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Following a cult is all fun and games till it kills off your favorite food, and an NYC classic
New York City taking a slice out of iconic pizza shops with new green rule
More than than 100 iconic New York City pizzerias could be forced out of business thanks to a quietly approved plan requiring wood- and coal-fired stoves to cut carbon emissions by 75%, a pie shop owner told Fox News.
“This regulation will go a long way to put an end to charming wood-fired pizza restaurants in New York City,” Brooklyn pizzeria owner Paul Giannone, known as Paulie Gee, told Fox News. “A sad day in my opinion.”
The New York City Department of Environmental Protection (DEP) rule, which will take effect April 27, applies to restaurants with cook stoves installed before May 2016. The mandate, originally proposed in June, requires affected pizzeria owners to install a filter, then hire an engineer to regularly inspect the carbon emissions.
It is for your own Good of course…….. .
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